Wednesday, November 30, 2011

Chicken McNugget's? NOT!

NOTE: Picture from Google Images, not McDonald's


Ok, I was just checking out an article from someone on twitter and it happened to be a pretty disgusting one. Does anyone eat fast food chicken? (maybe besides Chick-Fil-A, I will have to look up their ingredients). I just wanted to post a link to an article about fast food chicken and specifically McDonald's. I can't believe what they have to put in a food, chemicals and corn, corn, corn.
Why? To make money? Make it quickly? I don't know, but if any of you do please enlighten me.


Please check out this article: What's in Fast Food Chicken?


Full ingredient list for a Chicken McNugget (from McDonald’s website):

White boneless chicken, water, food starch-modified, salt, seasoning (autolyzed yeast extract, salt, wheat starch, natural flavoring (botanical source), safflower oil, dextrose, citric acid, rosemary), sodium phosphates, seasoning (canola oil, mono- and diglycerides, extractives of rosemary). Battered and breaded with: water, enriched flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), yellow corn flour, food starch-modified, salt, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate, calcium lactate), spices, wheat starch, whey, corn starch. Prepared in vegetable oil (Canola oil, corn oil, soybean oil, hydrogenated soybean oil with TBHQ and citric acid added to preserve freshness). Dimethylpolysiloxane added as an antifoaming agent.


Happy eating! YUMMY!!!!



2 comments:

  1. Haha--I just ate these last night...eek! Maybe the fries with it were a little healthier? That is a lot of ingredients for what is supposed to be chicken!

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  2. Jenelle! Why!? Umm, no the fries were not any healthier. Just to burst that small hope of a bubble :)

    ReplyDelete